The 25 Percenters
Written by John Capellan
Writing is difficult. Writing an article that holds many truths yet might offend some is even more so.
I am dropping off my daughter at her school and see it- everywhere. Today’s youth are replacing the most important meal of the day with vanity. I’m sure you have seen it as well, the logoed cups of expensive java, over the top smoothie concoctions or the back in style yogurt. Have we as a culture lost our way so much that we have to impose our own vanity upon our kids to the detriment of their health and well-being in a learning environment?
Mexican Hispanic Cuisine - A Regional Background
Written by The American Latino Team
Mexican foods are based mostly in ancient traditions while Hispanic foods differ depending on the region or town. Hispanic cuisines are introduced by Spanish colonists but are greatly influenced by Europeans. Although each region has its own cuisine variations, some people tend to add a mixture of Hispanic Mexican food so as to provide a great tasting recipe.
Mexican cuisine is known for its varied and intense flavor, color and variety of spices. Authentic Hispanic food is indescribable because food is prepared in many ways, having certain preferences. Hispanics in each region utilizes food techniques and prepares the food in terms of sweetness, spiciness and bitterness.
Historically, when Spaniards first arrived in